Would tofu work well as a replacement for eggs in a vegan chocolate pie?
If not, are there any better substitutes? In all my years of being a vegan, this is going to be my first attempt at baking a pie! Thank you in advance.
Sincerely,
Re-L Cherie.
Egg beaters are made from eggs, and therefore not vegan.
you can use tofu.. but make SURE it’s the Silken type. or it will not go very well.. or you can use Flax seed and water or banannas if you wish.. OR there are vegan cakes.. i call them Wacky cakes that don’t use eggs at all and turn out GREAT!! here is a link to some:
http://vegweb.com/index.php?board=236.0
GOOD LUCK!!
Atkins Diet: Low Carb Breakfast – not necessarily like Mom made
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