Can someone send me the recipe for baking a Ham. thanks?
Baked Ham
Recipe By :
Serving Size : 30 Preparation Time :0:00
Categories : Meats
Amount Measure Ingredient — Preparation Method
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1 Ham,whole (16-18lb)
5 c Water
1/2 c Cider vinegar
2 Celery ribs
2 Bay leaves
1 ts Thyme
6 Cloves,whole
6 Allspice,whole
2 Garlic cloves,chopped
1 Onion,small,chopped
2 c Brown sugar,light,firm pack
Pineapple slices,canned
Cloves
Watercress
Sprigs of parsley
1. Put ham in roasting pan.
2. Combine water, vinegar, celery, bay leaves, thyme, cloves, allspice,
garlic and onion; pour over ham.
3. Bake in preheated 350′F. oven 3 1/2 to 4 hours, basting once ever hour.
4. Remove from oven; cool and remove skin.
5. Sprinkle with brown sugar; decorate with pineapple rings and stud with cloves.
6. Bake in 300′F. oven until sugar browns and dries.
7. Garnish with watercress or parsley and serve.
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Title: Honey Baked Ham
Categories: HAM, MAIN DISH
Servings: 1
1 (7 lb.) med. smoked pork
picnic
shoulder (bone in or out)
2 c sugar
1 c honey or brown sugar,
packed
1 (6 oz.) can frozen orange
juice
concentrate, thawed
1 ts whole cloves
Preparation :
Make crosswise slits, 1/2 inch apart, halfway through ham to where
knife touches bone. Place ham in deep bowl and barely cover with
water. Stir in sugar. Soak at least 2 days in refrigerator.
Drain. Place ham in roasting pan, lined with enough foil to wrap
completely. Pour honey or brown sugar and orange juice all over
pork. Stick cloves all over meat. Wrap tightly with foil. Bake at
200 degrees for 6 to 7 hours or until done, unwrapping and basting
occasionally with honey mixture. Unwrap and bake at 450 degrees
about 15 minutes for slightly crisp skin.
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Leftover Ham Recipe with Pam from Pams Hams on WXYZ 04 12 09
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